Wednesday, May 23, 2012
I'm not a big fan of meat and anytime I can find a dish that doesn't have it as an ingredient (and I think the rest of the fam will eat it) I get super excited! This is a light dish from food network with a crisp fresh taste. The broccolini combined with radishes and shallots is like having an entire summer season in your mouth (pretty awesome isn't it..unless you're more of a winter person) at once. The dressing in a combination of balsamic vinegar and olive oil, just enough to add a little zip, you don't want it to over power the fresh vegetables. Enjoy!
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Looks delicious. I have never had broccolini. Is it something from your garden or the Farmer's Market. Since this is now exclusively a food blog (I think), can I make requests for recipes for you to try? :)
ReplyDelete~Jil
If the answer to my question is yes, then my first request is sun dried tomato mustard.
I will gladly attempt your condiment request!
ReplyDeleteYay!! I will even buy the ingredients if you tell me what you need. :) ~Jil
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